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Written by: Ethan Parker
Updated on: 6/3/2025
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Can I Use a Coupe Glass for Drinks Other Than Cocktails?

coupe glass with sparkling wine

Coupe glasses are celebrated for their classic, broad tulip-shaped bowl, most often associated with iconic cocktails. But outside the world of Sidecars and Manhattans, this elegant glassware brings a touch of vintage glamour to a surprising range of drinks—and even desserts.

Versatility of the Coupe Glass

Originally designed for sparkling wine, the coupe glass predates the modern flute and still finds favor among bartenders for spirits-forward and shaken drinks. Its wide bowl allows aromatic drinks to open up, but this same feature plays beautifully with other beverages and culinary creations.

  • Sparkling wines: Classic champagne coupes showcase bubbles with old-school style (though flutes retain the fizz longer).
  • Fortified wines: Serve 90 ml port, sherry, or vermouth on the rocks for a refined sipping format.
  • Aperitifs: Aperol spritz riff with 90 ml prosecco, 45 ml Aperol, and 30 ml soda over ice, garnished in a coupe for a unique presentation.
  • Non-alcoholic: Elegant mocktails, cold brew coffee, or even a sparkling lemonade can benefit from the coupe’s stylized silhouette.

Beyond Beverages: Coupe Glasses for Desserts

The coupe’s airy bowl makes it ideal for serving individual desserts in memorable fashion. Next time you’re hosting, use coupe glasses to elevate the following:

  • Parfaits: Layer fresh fruit, cream, biscuits, or yogurts for a layered effect.
  • Sorbets and ice creams: 90 ml scoops fit perfectly, letting colors and textures shine.
  • Puddings or mousses: Individual chocolate or fruit mousse portions look refined in a coupe.
parfait dessert in coupe glass

Presentation Tips and Practical Uses

Choosing a coupe glass for drinks or desserts is about both form and function. Key considerations make all the difference:

  • Portion size: Most coupe glasses range from 120–180 ml. Smaller servings help keep drinks cold or desserts tasting fresh.
  • Chill before serving: Store coupes in the freezer for icy-cold drinks or to help set certain desserts.
  • Garnish thoughtfully: For drinks, a single citrus twist or edible flower complements the wide rim without crowding.
mocktail in coupe glass with citrus twist

Whether you’re serving a celebratory French 75, a sparkling elderflower soda, or a bright strawberry sorbet, coupe glasses bring a timeless elegance and an adaptable canvas to your table. They are not only for cocktails—their shape and capacity lend themselves to creative drinks and sophisticated desserts alike.