What Is a Coupe Glass?

The coupe glass is recognized by its distinctive shape—a broad, shallow bowl resting atop a slender stem. Favored for its elegant profile, this glass is synonymous with classic cocktail service and timeless barware style.

Design and Defining Features

Coupe glasses typically hold between 120–180 ml, though modern versions span a range of capacities. The unique silhouette ensures drinks look appealing while remaining practical for sipping measured, flavorful cocktails.

Shallow, circular bowl (great for aromatics and presentation)
Delicate stem (prevents hands from warming the cocktail)
Wide rim (allows subtle garnishes or aromatic sprays to shine)

When to Use a Coupe Glass

Coupes are reserved for cocktails 'served up'—drinks shaken or stirred with ice, then strained into the glass without any ice. This design keeps the liquid chilled and emphasizes clarity and aroma.

Ideal for classic sours (like a whiskey sour or daiquiri)
Muddled or spirit-forward drinks (such as a sidecar or Manhattan)
Modern craft cocktails that showcase vivid colors and garnishes

Coupe vs. Other Cocktail Glasses

Unlike the V-shaped martini glass—known for its sharp angles and minor splash risk—the coupe offers a gentler shape and slightly less spill-prone rim. Its shorter profile also means more stable presentation, especially when garnishes are involved.

Martini glass: taller stem, sharper bowl, less stability
Nick&Norahs: smaller, more tulip-shaped, for smaller servings
Coupes: timeless look, balanced capacity, forgiving shape for home bartenders

Tips for Using Coupes at Home

Pre-chill glasses in the freezer (5–10 minutes) for optimal temperature.
Avoid overfilling—leave 5–10 ml of space to prevent spills.
Handle by the stem to keep drinks crisp and focused.