Updated on: 4/18/2025
The Ultimate Apple Cider Sangria Recipe: A Fall Favorite
There's something magical about the crispness of autumn air and the vibrant colors of falling leaves that makes you crave a drink that embodies the spirit of the season. Enter Apple Cider Sangria—an enchanting mix of flavors that will have you falling in love with every sip. I remember the first time I tried this delightful concoction at a cozy fall gathering. The combination of apple cider and wine, with hints of cinnamon and citrus, was like a warm hug in a glass. It was the perfect companion to laughter and stories shared around a crackling fire. Let's dive into this delicious recipe and discover why it's a must-have for any autumn celebration.
Quick Facts
- Difficulty: Easy
- Prep Time: 10 minutes
- Servings: 6
- Alcohol Content: Approximately 10-15% ABV
- Calories: Around 150-200 per serving
The Classic Apple Cider Sangria Recipe
Creating this fall favorite is as easy as pie (apple pie, to be precise!). Here's what you'll need:
Ingredients:
- 750 ml of white wine (Pinot Grigio or Chardonnay work beautifully)
- 500 ml of apple cider
- 60 ml of brandy
- 1 apple, thinly sliced
- 1 orange, thinly sliced
- 1 cinnamon stick
- 250 ml of sparkling water
Instructions:
- In a large pitcher, combine the white wine, apple cider, and brandy.
- Add the sliced apple and orange, along with the cinnamon stick.
- Stir gently and refrigerate for at least 2 hours to allow the flavors to meld.
- Just before serving, add the sparkling water for a refreshing fizz.
- Serve in glasses over ice and enjoy!
Alcohol Variations: Tailor Your Tipple
Why settle for one version when you can have many? Here are some delightful twists on the classic mix:
- Red Wine Apple Cider Sangria: Swap the white wine for a robust red wine like Merlot for a richer flavor profile.
- Sparkling Apple Cider Sangria: Use sparkling apple cider instead of still for an extra bubbly experience.
- Caramel Apple Cider Sangria: Add a splash of caramel vodka for a sweet, dessert-like finish.
- Bourbon Apple Cider Sangria: For a stronger, warming drink, add a touch of bourbon.
Special Ingredients and Flavors
Want to add a little something extra to your drink? Consider these ingredients:
- Cranberry: A handful of fresh cranberries adds a tart twist.
- Honeycrisp Apple: Use Honeycrisp apples for a naturally sweet flavor.
- Ginger: A slice of fresh ginger adds a spicy kick.
- Cinnamon and Orange: These classic spices enhance the autumnal vibe.
Non-Alcoholic Apple Cider Sangria
For those who prefer a non-alcoholic version, simply omit the wine and brandy. Replace them with extra apple cider and a splash of orange juice for a refreshing, family-friendly alternative.
Seasonal Delights: Perfect for Any Occasion
This versatile drink isn't just for autumn. Here are some seasonal variations:
- Christmas Apple Cider Sangria: Add cranberries and a sprig of rosemary for a festive touch.
- Summer Apple Cider Sangria: Use peaches and strawberries for a lighter, summery version.
Inspiration from the Pros
If you're looking for more ideas, check out some of these sources of inspiration:
- Pinterest: A treasure trove of creative twists and presentations.
- Martha Stewart: Known for her elegant and timeless recipes.
- The Chew: Offers fun and approachable takes on classic drinks.
Tips for the Perfect Presentation
- Glassware: Serve in large wine glasses or mason jars for a rustic feel.
- Garnish: Add a slice of apple or a cinnamon stick for a decorative touch.
- pitcher: Prepare in a large pitcher for easy serving at gatherings.
Share Your Apple Cider Sangria Experience!
Now that you're armed with the ultimate Apple Cider Sangria recipe, it's time to try it out and let the flavors of fall envelop you. We'd love to hear about your experiences and any personal twists you add to the mix. Share your thoughts in the comments below and spread the love by sharing this recipe with your friends on social media. Cheers to a delicious autumn!