Shaken cocktails
Shaking a cocktail is a vigorous mixing method that chills and dilutes the drink while aerating it, resulting in a well-blended and frothy texture. This technique is ideal for cocktails with fruit juices, cream, or egg whites.
Founded recipes: 186

Tequila Espresso Martini

Rum Runner

Scotch Sour

Virgin Cucumber Gimlet

Virgin Watermelon Margarita

Agave Margarita

Alabama Slammer

Amaretto Sour

Amaretto Stone Sour
Loading...