Cocktails with Vermouth
Vermouths are fortified wines flavored with a variety of botanicals, offering a unique blend of flavors that can elevate any cocktail. They are essential ingredients in many classic cocktails, providing depth and complexity.
Founded recipes: 25
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Faq
What is vermouth?
Vermouth is a fortified wine flavored with various botanical ingredients such as herbs, spices, and citrus peels. It is used to create unique flavor profiles in cocktails and is a key ingredient in many classic drinks.
What types of vermouth are there?
There are two main types of vermouth: sweet vermouth and dry vermouth. Sweet vermouth is generally richer and sweeter, with notes of caramel and vanilla, while dry vermouth has a lighter and drier taste with hints of herbs and citrus.
How is vermouth used in cocktails?
Vermouth adds depth and complexity to cocktails. Sweet vermouth is often used in classic cocktails such as the Manhattan and Negroni, while dry vermouth is a key ingredient in Martinis and other lighter cocktails.
How should vermouth be stored?
After opening, a bottle of vermouth should be stored in the refrigerator to preserve its freshness. It's best to use it within a few months, as its flavor can change over time.
Can vermouth be drunk on its own?
Yes, vermouth can be consumed on its own as an aperitif. It can be served with a cube of ice and a slice of citrus for a refreshing drink.
Which vermouth should I choose for my cocktail?
The choice of vermouth depends on the cocktail recipe and your personal preferences. If you prefer sweeter and richer flavors, choose sweet vermouth. For drier and lighter cocktails, dry vermouth is more suitable.