Unleash the Flavor: The Ultimate Apple Cider Old Fashioned Recipe

There's something truly magical about sipping a well-crafted cocktail, especially when it combines the timeless elegance of an Old Fashioned with the crisp, refreshing taste of apple cider. If you've ever experienced that moment when the first sip of a drink transports you to a cozy autumn evening, then you know the kind of enchantment I'm talking about. For me, it happened on a chilly night at a friend's cabin, where the warmth of a crackling fire was perfectly complemented by this delightful concoction. The blend of spiced apple and smooth whiskey was so memorable that I knew I had to recreate it and share it with you all.

Quick Facts

• Difficulty: Easy
• Prep Time: 5 minutes
• Servings: 1
• Alcohol Content: Approximately 25% ABV
• Calories: Around 150 per serving

The Perfect Apple Cider Old Fashioned Recipe

Creating this delightful mix is simpler than you might think. Here’s how you can bring a taste of autumn into your glass:

Ingredients:

• 60 ml bourbon or rye whiskey
• 30 ml fresh apple cider
• 1 sugar cube
• 2 dashes Angostura bitters
• Orange peel for garnish
• Cinnamon stick for garnish (optional)

Instructions:

• In a mixing glass, muddle the sugar cube with bitters until dissolved.
• Add the whiskey and apple cider, then fill the glass with ice.
• Stir gently until well chilled.
• Strain into a rocks glass over a large ice cube.
• Express the oil from an orange peel over the drink, then garnish with the peel and a cinnamon stick.

This drink is perfect for those cozy nights in or as a star at your next gathering. The combination of whiskey and apple cider brings a unique twist to the classic Old Fashioned, making it a must-try for cocktail enthusiasts.

Apple Cider Donuts: A Sweet Companion

While you're enjoying your cocktail, why not pair it with a delicious apple cider donut? These treats are the perfect accompaniment, adding a sweet and spiced note to your sipping experience.

Baked Apple Cider Donut Recipe:

Ingredients:

• 250 ml apple cider
• 2 cups all-purpose flour
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1 tsp cinnamon
• 1/4 tsp nutmeg
• 1/4 tsp salt
• 1/2 cup unsalted butter
• 1/2 cup sugar
• 2 large eggs
• 1 tsp vanilla extract

Instructions:

• Preheat oven to 175°C and grease a donut pan.
• In a saucepan, reduce the apple cider to about 60 ml over medium heat.
• In a bowl, mix flour, baking powder, baking soda, cinnamon, nutmeg, and salt.
• In another bowl, cream butter and sugar until fluffy. Beat in eggs, vanilla, and reduced cider.
• Gradually add dry ingredients to wet ingredients, mixing until combined.
• Fill donut pan and bake for 10-12 minutes.

Hot and Mulled Apple Cider Variations

For those who love their drinks warm, a hot apple cider version is a comforting alternative. Add some spices and let the aroma fill your space.

Mulled Apple Cider Recipe:

Ingredients:

• 1 liter apple cider
• 2 cinnamon sticks
• 4 cloves
• 2 star anise
• 1 orange (sliced)
• 60 ml bourbon (optional)

Instructions:

• Combine all ingredients in a pot and simmer over low heat for 20 minutes.
• Strain and serve warm, adding bourbon if desired.

Explore More with Apple Cider Vinegar

For those who enjoy experimenting in the kitchen, apple cider vinegar can add a tangy twist to your culinary creations. Try using it in salad dressings, marinades, or even as a secret ingredient in your next baking adventure.

Quick Tip:

• Salad Dressing: Mix 30 ml apple cider vinegar, 60 ml olive oil, 1 tsp Dijon mustard, and a pinch of salt and pepper for a zesty dressing.

Share Your Apple Cider Adventures!

Now that you have the secrets to crafting the ultimate apple cider cocktail and treats, it's time to get creative in your kitchen. Share your thoughts and experiences in the comments below, and don't forget to spread the word by sharing this recipe with your friends and family on social media! Cheers to delicious adventures!

FAQ Apple Cider Old Fashioned