Ava Mitchell
Location: Chicago
Ava Mitchell is a spirits writer and editor, focusing on cocktail culture and trends.
Experience
Ava has appeared in "The Chicago Tribune". She has also served as a judge for several national cocktail competitions and is known for her in-depth profiles of mixologists.
Education
University of Chicago, Master’s in Food and Beverage Management
Recent articles
Rosé Aperol Spritz Recipe
How Should I Store Mango Puree for Cocktails?
How Should Sweet Vermouth Be Stored?
Margarita With Triple Sec and Grand Marnier
Sweet and Sour Mix for Tequila
Strawberry-Infused Vodka Cocktail
Creative Garnishing Ideas for Special Occasions
Restaurant Hibiscus Margarita Secrets
