Cocktails served in a Coupe Glass

A coupe glass is a type of stemmed glass with a shallow, broad bowl. It's traditionally used for serving cocktails that are 'served up,' meaning they are shaken or stirred with ice and then strained into the glass without ice.

Coupe glasses are ideal for classic cocktails such as the Martini, Manhattan, and Daiquiri. Their elegant design enhances the presentation of these drinks.

The coupe glass is chosen for its vintage style and elegance. Its shape helps to concentrate the aromas of the cocktail, enhancing the drinking experience. It's also perfect for cocktails that don't require ice in the glass.

To maintain their clarity and avoid scratches, wash coupe glasses by hand with warm, soapy water. Rinse thoroughly and dry with a soft cloth. Avoid using abrasive materials or dishwashers.

Yes, coupe glasses can also be used for serving desserts like parfaits or sorbets, adding a touch of sophistication to your presentation.

The coupe glass is believed to have been designed in the 17th century, and it gained popularity in the 1920s and 1930s. Its association with glamour and elegance has made it a timeless choice for cocktail enthusiasts.

Yes, coupe glasses come in various sizes, typically ranging from 5 to 8 ounces. The choice of size depends on the cocktail being served and personal preference.

Coupe glasses are usually made from glass or crystal. High-quality options may be lead-free crystal, which offers enhanced clarity and brilliance.