Ava Mitchell
Location: Chicago
Ava Mitchell is a spirits writer and editor, focusing on cocktail culture and trends.
Experience
Ava has appeared in "The Chicago Tribune". She has also served as a judge for several national cocktail competitions and is known for her in-depth profiles of mixologists.
Education
University of Chicago, Master’s in Food and Beverage Management
Recent articles

Thai Basil Tom Collins Flavor & Recipe

How to Store Grape Juice for Freshness

Strawberry Margarita With Triple Sec

How Should I Store Basil Leaves?

How to Store Fresh Juices for Best Quality

Why Are Some Cocktails Served in a Copper Mug?

Non-Alcoholic Cocktail Using Olives

Prepare Creamy Cocktails in Advance
