Ava Mitchell
Location: Chicago
Ava Mitchell is a spirits writer and editor, focusing on cocktail culture and trends.
Experience
Ava has appeared in "The Chicago Tribune". She has also served as a judge for several national cocktail competitions and is known for her in-depth profiles of mixologists.
Education
University of Chicago, Master’s in Food and Beverage Management
Recent articles
Alternatives to Olives for Cocktail Garnish
How Is the Old Pal Cocktail Served?
How Bourbon Age Affects Cocktails
How Should Liqueurs Be Stored?
How to Learn More About Cocktail Techniques
How to Garnish a Pomegranate Gin Fizz
Unique Ways to Serve Campari Spritz
Modern Cocktails at Home: Harder or Not?
