Ava Mitchell
Location: Chicago
Ava Mitchell is a spirits writer and editor, focusing on cocktail culture and trends.
Experience
Ava has appeared in "The Chicago Tribune". She has also served as a judge for several national cocktail competitions and is known for her in-depth profiles of mixologists.
Education
University of Chicago, Master’s in Food and Beverage Management
Recent articles
Crafting the Classic Brandy Crusta: Ingredients and Technique Elegance
Mastering the Perfect Brandy Manhattan: Ingredients and Artistry
Crafting the Bourbon Sidecar: Essential Ingredients and Techniques
Mastering the Clover Club Cocktail: Ingredients and Technique
How to Make the Authentic Finnish Long Drink at Home
Crafting the Perfect Gin Basil Smash: A Botanical Delight
An Autumnal Classic: Bourbon Apple Cider Old Fashioned
An Autumnal Classic: Bourbon Apple Cider Old Fashioned
